Made this today and it was pretty yummy, was a huge hit with the mr!
What you'll need!
Ingredients:
- 5 boneless skinless chicken breasts
- 1 pepper
- 1.5 onions
- 8 baby carrots
- 1 cup of frozen corn
- 3/4 cup buffalo sauce (you can make your own more paleo friendly version if you don't want the store bought stuff)
- 1 can of diced tomatoes
- 1 can of chicken broth
- chili powder
- 1 can of green chili peppers
Seriously this could not get any easier. Cut your veggies up to preferred size. Toss everything in your slow cooker (I also added a small bit of Country Sweet Sauce but unless you're in the Rochester NY area you've probably never heard of that so I didn't include it in the ingredients). Turn on high for about 4 hours if you are putting in your chicken breasts frozen like I did. I then put it on low for 1 hour before shredding the chicken. At this point it would be ready to eat but for added flavor you can leave on low an extra hour, we did it this way and it was great!
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